RED PLAINS GRAND BUTCHERY

PRICING

BEEF

Slaughter and Disposal Fee - $100 per head

Processing and Packaging - $1.10 per lb H.C.W.

• Smoked Sausage - Min 25 lb (raw) $3.00/lb
• Summer Sausage - Min 25 lb (raw) $3.00/lb
• Meat Sticks - Min 25 lb (raw) $4.00/lb
• Cooked Jerky - Min 25 lb (raw) $5.00/lb
• Hot Dogs - Min 25 lb (raw) $2.00/lb
• Hot Links - Min 25 lb (raw) $2.50/lb
• Flavored Patties - Min 25 lb (raw) $3.00/lb

BUSINESS RULES
$500 Minimum per head

PORK

Slaughter and Disposal Fee - $75 per head

Processing and Packaging - $1.10 per lb H.C.W.

• Breakfast Sausage - Min 25 lb (raw) $2.50/lb
• Cure and Smoke–Bacon, Hams - Final Weight $1.00/lb
• Brats - Min 25 lb (raw) $2.50/lb

GOAT/SHEEP

Fixed Rate $165 per head

VENISON

Fixed Rate $150 per head